MIX
- 2 Eggs
- 1/2 Cup Vegetable Oil
- 1/2 Cup Sugar
- 1/3 Cup Milk
- 2 tsp Vanilla
- 1/4 tsp Lemon Extract
SIFT
- 1 1/2 Cup Flour
- 1 tsp Cinnamon
- 1/4 tsp Baking Powder
- 1/2 tsp Baking Soda
- 1/4 tsp Salt
FOLD: Wet and Dry ingredients together
ADD-IN: 1/2 Cup Dried Cranberry, pour into pan
BAKE: 350°F for 1 hour
TOP: Warm Butter